Oven-Baked Chicken Adobo - PinoyBites
Oven-baked chicken adobo is so easy to make! For those who love adobo, try this easy and healthier recipe of our beloved dish.
Ingredients
- 2 lbs bone-in skin-on chicken thighs or whole cut up into smaller pieces
- 8 cloves of garlic (roughly chopped)
- 1 to 2 tsps garlic powder
- 1/4 cup vinegar
- 1/4 cup soy sauce
- 1 Tbsp sugar
- 1/2 tsp ground black pepper
- 5 dried bay leaves
- 2 Yukon Gold potatoes (quartered)
- 1 large white onion ((sliced in 8 pcs lengthwise))
- 1 Tbsp oil (, for coating the vegetables )
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