Pomegranate Sorbet - The Perfect Puree of Napa Valley

Pomegranate Sorbet - The Perfect Puree of Napa Valley

perfectpuree.com

Explore the vibrant flavors of The Perfect Purée Pomegranate Concentrate in a refreshing sorbet. Perfect for summer indulgence!

View full recipe on perfectpuree.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at perfectpuree.com.

Share this recipe:

Cooking tools:

  • Ice cream maker
  • Whisk
  • Mixing bowl
  • Saucepan
  • Stove
  • Measuring spoon
  • Measuring cup
  • Kitchen scale
  • Freezer
  • Airtight container

Ingredients

  • 15 oz. The Perfect Purée Pomegranate Concentrate, room temperature
  • 1 1/2 tsp. gelatin powder
  • 6 oz. cold water
  • 6 oz. simple syrup (1:1 sugar and water), room temperature

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This