Fried Soybean Cake
Savor thin or chunky soybean cake slices, perfect for dipping in a homemade spicy chili and soy sauce for an irresistible snack or appetizer!
Ingredients
- 1 block of soybean fermented cake
- some salt
- 1 cup of oil
- 1/3 cup (30 gr) Thai green small chili
- 1 1/2 tablespoons white sugar
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