Apple Strudels | What Dad Cooked

Ingredients

• For the pastry
• 375g plain flour
• 5 tbs vegetable oil
• 180ml water
• Pinch of salt
• 100g melted butter
• Icing sugar
• For the filling
• Zest of 1 orange, juice from half an orange
• 2 medium Bramley apples
• 100g raisins
• 80g chopped walnuts
• 2 tbs caster sugar
• 150g caster sugar
• 125g unsalted butter
• 3 medium eggs
• 1/2 tsp vanilla extract
• 80g ground almonds
• 100g plain flour
• 1/2 tsp baking powder
• For the pastry crumb
• 40g white bread crumbs
• 40g ground almonds
• 40g Demerara sugar