Richer Gingerbread from Modern Cookery for Private Families by Eliza Acton
Melt together three-quarters of a pound of treacle and half a pound of fresh butter, and pour them hot on a pound of flour mixed with half a pound of sugar and three-quarters of an ounce of ginger....
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Cooking tools:
- Kitchen scale
- Saucepan
- Stove
- Mixing bowl
- Wooden spoon
Ingredients
- treacle
- fresh butter
- sugar
- flour
- paste
- ginger
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