Spicy Chicken Satay with a Peanut Dipping Sauce | FoodFlakes.com

Spicy Chicken Satay with a Peanut Dipping Sauce | FoodFlakes.com

foodflakes.com

Spicy Chicken Satay with a Peanut Dipping Sauce makes a flavorful appetizer or light main dish. Perfect for gatherings, this recipe is easy to double for larger crowds. Enjoy the heat and peanutty...

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Ingredients

  • 12 9 inches wooden or metal skewers
  • 1 lb. boneless, skinless chicken breast, pounded to ½” thick and cut into 1” strips
  • 3 T. soy sauce
  • 2 T. sesame oil
  • 1 1/2 T. hot sauce
  • 1 T. pure maple syrup
  • 2 T. fresh lime juice
  • 3 garlic cloves, minced
  • 2 T. fresh ginger piece, finely minced
  • Sea salt and black pepper, to taste
  • 3/4 c. low-sodium chicken stock
  • 1/3 c. peanut butter
  • 1 T. soy sauce
  • 1/4 t. cayenne pepper
  • 1 t. garlic powder
  • 1/4 c. fresh cilantro, chopped
  • 1/4 c. roasted peanuts, roughly chopped
  • salt and pepper to taste

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