One-Pan Meatball and Pepperoni Pasta Bake Recipe | Pillsbury
You can't go wrong with something that's made with cheesy pasta, pepperoni, and meatballs. This One-Pan Meatball and Pepperoni Pasta Bake is as simple as it get...
Ingredients
- 1 box (16 oz) penne pasta
- 2 jars (24 oz each) chunky marinara sauce
- 1 cup sliced pepperoni (from 6-oz package)
- 1 bag (16 oz) frozen cooked Italian-style meatballs (32 meatballs)
- 2 cups water
- 1 package (8 oz) shredded Italian cheese blend (2 cups)
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