Gluten-Free Blueberry Crisp by Caked By Katie
Quick and easy gluten-free blueberry crisp with a buttery oat streusel topping. Perfect summer dessert that can be vegan or regular. Servings: 12 | Prep: 10 min | Cook: 50 min | Gluten-Free, Vegan...
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Ingredients
- 6 cups Blueberries
- .25 cup Granulated White Sugar
- 3 Tbsp Gluten-Free Flour
- 1 tsp Lemon Juice
- 1 cup Gluten-Free Rolled Oats
- 1 cup Gluten-Free Flour
- .5 cup Brown Sugar
- .5 cup Plant-Based Butter
- 1 tsp Salt
- .25 tsp Baking Powder
- .25 tsp Baking Soda
- 1 cup Vanilla Ice Cream
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