Warm salad of hot-smoked salmon, potato, vegetables and sweet orange vinaigrette
Warm smoked salmon, tender potato, veggies, and sweet orange vinaigrette—quick & easy gourmet salad. Perfect for special occasions or a delicious weeknight meal.
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Ingredients
- 4 hot-smoked salmon loins, 120 g each
- 200 g baby potatoes
- 100 g green string beans
- 1 bunch green asparagus
- 1 avocado
- ½ lemon
- Juice of 1 orange
- Zest of 1 orange
- 2 tablespoons apple cider vinegar
- 1 tablespoon honey
- Olive oil
- Salt
- pepper
- Sprouts
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