Broiled Salmon with Mustard-Soy Crust - The Scramble
Broiled Salmon with Mustard-Soy Crust offers a quick, flavorful main dish requiring minimal effort. Perfect for busy nights or meal planning!
Ingredients
- 1 1/2 lbs. salmon fillets (use wild Alaskan salmon, if possible)
- 1/4 cup grainy Dijon mustard (use wheat/gluten-free, if needed)
- 1 Tbsp. reduced-sodium soy or teriyaki sauce (use wheat/gluten-free, if needed)
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