Grilled Beef Tenderloin with Chimichurri
Get ready to elevate your dinner game with this exquisite dish: perfectly seared Beef Tenderloin paired with rustic smoked paprika potatoes, zesty Provencal tomatoes, and a vibrant chimichurri sauce....
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookunity.com.
Ingredients
- Beef Tenderloin 7.00 oz
- Kosher Salt 0.01 oz
- Ground Black Pepper to taste
- Extra Virgin Olive Oil 0.11 oz
- Yukon Potatoes 5.20 oz
- Water 0.90 kg
- Kosher Salt 11.67 gr
- Garlic Salt 0.01 oz
- Smoked Paprika 0.04 oz
- Extra Virgin Olive Oil 0.16 oz
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