Lemony Shrimp Pasta
| 10 | 15 | 439 | | Ingredients | Minutes | Calories | | Prep | Cook | Servings | | 5 min | 10 min | 2 | | 3 cup | Baby spinach (or kale) | | 1 tsp | Extra
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Ingredients
- 3 cups Baby spinach
- 1 tsp Extra virgin olive oil
- 1 clove(s) Garlic
- 1 cup Grape tomatoes
- 1 medium Lemon
- 1 tsp Lemon peel (zest)
- 1 tbsp Parmesan cheese, grated, low fat
- 170 gm Pasta, whole wheat, dry
- 12 large Shrimp, raw
- 1/2 medium Yellow onion
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