Italian meatballs and peas with La Pasta Macaroni Cheese - San Remo

Italian meatballs and peas with La Pasta Macaroni Cheese - San Remo

sanremo.co.nz

Italian meatballs and peas with San Remo La Pasta Macaroni Cheese—quick, easy, and delicious! Perfect for a weeknight meal.

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Ingredients

  • 120g San Remo La Pasta Macaroni Cheese
  • 500g minced lamb
  • 2 cloves garlic, crushed
  • 2 tbsp chopped mint leaves
  • 2 tbsp tomato sauce
  • Salt and pepper to taste
  • 2 cups frozen peas
  • Fresh mint, to garnish

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