Quick Sauteed Asparagus and Mushrooms (10-Minute Side) - My Home Made Recipe
Quick sauteed asparagus and mushrooms comes together in one skillet in 10 minutes. A fast, flavorful side dish with simple ingredients and minimal cleanup.
Ingredients
- 1 tablespoon vegetable oil (olive oil or avocado oil work too)
- 2 cloves garlic, minced
- 2 bunches asparagus, woody ends removed and cut into smaller pieces
- 8 oz. button or cremini mushrooms
- ½ teaspoon kosher salt
- ¼ teaspoon black pepper
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