Quick and Easy Asparagus
Quick and simple 10-minute asparagus recipe: steam briefly in microwave, sauté with coconut oil and a hint of nutmeg—staple vegetable made exciting for busy weeknights.
Ingredients
- 1 bunch of asparagus, woody ends removed (see note below)
- 1 tbsp water
- 1 tbsp coconut oil
- pinch of sea salt
- pinch of red pepper flake
- pinch of granulated garlic
- pinch of freshly ground nutmeg
- pinch of black pepper
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