Winter Special Sabzi Biryani – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Winter Special Sabzi Biryani – Food Fusion - Pakistani's No 1 Quick Recipe Platform

foodfusion.com

Winter special sabzi biryani recipe with fresh seasonal vegetables. Try this once and you may not miss the meat in your biryani. #HappyCookingToYou

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Ingredients

  • -Guar ki phalli (Cluster beans) 250g
  • -Cooking oil ½ Cup
  • -Aalo (Potatoes) peeled & cubes 3 medium
  • -Gajar (Carrots) batonnet cut 1 Cup
  • -Matar (Peas) 1 Cup
  • -Dahi (Yogurt) whisked 1 Cup
  • -Biryani masala 2 tbs
  • -Haldi powder (Turmeric powder) ½ tsp
  • -Lal mirch powder (Red chilli powder) 1 tsp or to taste
  • -Namak (Salt) 1 & ½ tsp or to taste
  • -Laung (Cloves) 3-4
  • -Sabut Kali mirch (Black peppercorns) 4-5
  • -Darchini (Cinnamon stick) 1
  • -Hari elaichi (Green cardamom) 2-3
  • -Adrak lehsan paste (Ginger garlic paste) 2 tbs
  • -Pyaz (Onion) fried 1 Cup
  • -Elaichi powder (Cardamom powder) ½ tsp
  • -Garam masala powder ½ tsp
  • -Hari mirch (Green chillies) 3-4
  • -Podina (Mint leaves) chopped handful
  • -Hara dhania (Fresh Coriander) chopped handful
  • -Lemon juice 2-3 tbs
  • -Chawal (Rice) Sella 500g (soaked & boiled with salt,whole spices & green chillies)
  • -Tamatar (Tomatoes) slices 10-12
  • -Anday (Eggs) boiled & halved 4
  • -Hara dhania (Fresh coriander)
  • -Podina (Mint leaves)
  • -Pyaz (Onion) fried

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