Spicy Miso-Glazed Potatoes Recipe | Side Dish Recipe | PBS… | PBS Food
Try this spicy miso-glazed potatoes recipe made with butter, garlic, and chili paste. The miso coats the potatoes giving them a nice crunch.
Ingredients
- 520 grams (18.3 ounces) small new potatoes
- 2 tablespoons miso
- 1 tablespoons sake
- 1 tablespoons water
- 2 teaspoons brown sugar
- 1/2 teaspoon Doubanjiang, or your favorite Asian chili paste
- 1 small clove garlic, grated
- 2 tablespoons butter
- 1 scallion, finely sliced
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