Fig and Onion Galette
This gluten free Almond Galette is glazed with a fig and onion balsamic reduction. Enjoy any time for a real treat.
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Cooking tools:
- Rolling pin
- Pizza pan
- Oven
- Stove
- Saucepan
- Mixing bowl
- Whisk
- Parchment paper
- Spoon
Ingredients
- 1 cup almond flour
- 1 egg
- 4 tbsp Extra virgin Olive oil
- 1 tbsp dried rosemary
- 2 medium yellow onions (halved and thinly sliced)
- 1 1/2 cups mission figs medium chopped
- 2 tbsp olive oil
- 2 tbsp balsamic vinegar
- 3 tbsp honey (or agave)
- 1/3 cup feta cheese for sprinkling
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