COTTAGE CHEESE GNOCCHI WITH ITALIAN SAUSAGE RAGU - Shamrock Farms
In a food processor pulse all the ingredients gently until a dough ball is formed.
Ingredients
- GNOCCHI INGREDIENTS:
- 1 ½ cups Shamrock Farms® Original Cottage Cheese
- 3 egg yolks
- 1 cup all-purpose flour (up to one additional cup of flour as needed)
- ¾ cup freshly grated Parmesan
- ¾ teaspoon fine sea salt
- ¼ teaspoon freshly cracked black pepper
- 1 pinch nutmeg
- RAGU INGREDIENTS:
- 1 cup loose sweet Italian sausage or ground pork
- 1 cup marinara sauce
- 2 tablespoons chiffonade fresh basil
- 2 tablespoons dice onion
- 2 cloves garlic minced
- 1 tablespoon butter
- 1 shot glass of red wine
- 2 tablespoons Parmesan
- Olive oil
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