Tofu Tikka
Tofu Tikka is made using tofu, veggies, gram flour, curd and spices. Marination is not required in this recipe hence we can prepare this dish instantly.
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Ingredients
- Roasted gram flour - 1 Tablespoon
- Yoghurt - 1 and 1/2 Tablespoon
- Lemon juice - 1/2 Tablespoon
- Mustard oil - 1 Teaspoon
- Turmeric powder - 1/4 Teaspoon
- Red chilli powder - 1/4 Teaspoon
- Cumin powder - 1/2 Teaspoon
- Coriander powder - 1/2 Teaspoon
- Gram masala powder - 1/4 Teaspoon
- Salt - to taste
- Onion - 1 medium sized (cut in cube)
- Tomato - 1 medium sized (deseeded and cut in cube)
- Capsicum - 1/2 (medium sized / cut in cube)
- Tofu / Soya paneer - 150 Gram (cut in cube)
- Oil - 1 Tablespoon (for frying)
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