Yuhuashi Tangyuan Recipe
This is a dessert in Su cuisine, a few glutinous rice balls the size of a pigeon egg, but the whole body is colorful. Red coffee and so on. At first glance, it looks like a crystal clear rain flower...
Keywords
- Yuhuashi Tangyuan
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplechinesefood.com.
Ingredients
- 150g Glutinous rice flour
- 80g brown sugar
- 50g Cooked Sesame
- 5g Black sesame
- 1 tbsp honey
- 50g Cooked glutinous rice flour
- 10g coffee
- 5g Dragon fruit juice
- 50g Ground peanuts
- 30g Chopped cooked walnuts
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