Spicy Hot Beef Wok Recipe | Lee Kum Kee
Experience a taste sensation with Lee Kum Kee's Spicy Hot Beef Wok recipe! Savour succulent beef, vibrant vegetables, and the bold kick of spice.
Ingredients
- 2 minute steaks
- 1 Tbsp sunflower oil
- 1 thumb-sized ginger, grated
- 1 tsp dried chilli peppers
- 1 tsp corn starch
- 3 tsp water
- 4 little gem lettuce, sliced
- 2 Tbsp peanuts, roasted
- 2 Tbsp Lee Kum Kee Chiu Chow Chilli Oil
- 1 Tbsp Lee Kum Kee Premium Oyster Sauce
- 4 Tbsp cornstarch
- 60ml Lee Kum Kee Premium Light Soy Sauce
- 60ml chicken broth
- 2 Tbsp brown sugar
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