Chinese Dandelion Dumplings Recipe - Details, Calories, Nutrition Information

Ingredients

• 2 lb ground pork
• 2 cups minced dandelion greens
• 3 cups minced napa cabbage
• 1/2 cup minced bok choy leaves
• 4 green onions, white and light green parts only, minced
• 1 tbsp minced fresh ginger root
• 3 cloves garlic, minced
• 1 (8 oz) can bamboo shoots, drained and minced
• 3 tbsp soy sauce
• 1 tsp white pepper
• 1 tsp kosher salt
• 1 tsp white sugar
• 4 tsp sesame oil
• 1 egg whites
• 1 tbsp water
• 100 wonton wrappers
• 1/2 cup vegetable oil
• 2 tsp chili oil , or to taste
• 3 tbsp hoisin sauce
• 1/2 cup soy sauce
• 3 tbsp balsamic vinegar
• 1 tsp minced fresh ginger root
• 2 tbsp chopped green onion
• 2 cloves garlic, minced