Herb-Roasted Prime Rib with Baby Hasselback… - Life:Beautiful Magazine
Warmth and gratitude fill the room when the aroma of succulent prime rib emanates from the oven. Butter, garlic and herbs coat the roast, creating a…
Keywords
- faith
- family
- love
Ingredients
- ½ cup unsalted butter, room temperature
- ¼ cup chopped fresh rosemary, plus additional for garnish
- ¼ cup chopped fresh thyme, plus additional for garnish
- 6 cloves garlic, minced
- 1 tbsp plus ½ teaspoon flaky sea salt, plus additional for garnish
- 1 tbsp plus 1 teaspoon cracked black peppercorns, plus additional for garnish
- 1 (5-pound) boneless beef ribeye roast
- 1 lb baby Dutch yellow potatoes
- 2 ½ tbsp olive oil, divided
- 2 bulbs garlic, halved crosswise
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