Hosomaki (Small Rolled Sushi)

Hosomaki (Small Rolled Sushi)

hyperjapan.co.uk

Explore the art of Hosomaki (Small Rolled Sushi) with simple ingredients like sushi rice, cucumber, and nori. Perfect for sushi enthusiasts!

View full recipe on hyperjapan.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hyperjapan.co.uk.

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Cooking tools:

  • Bamboo rolling mat
  • Kitchen scale
  • Chef's knife
  • Cutting board
  • Saucepan
  • Pot
  • Stove
  • Mixing bowl
  • Measuring spoon

Ingredients

  • 140g sushi rice
  • 25g cucumber
  • 20g gourd (cut in ribbons)
  • 1 sheet nori (21cm x 19cm)
  • 475ml dashi
  • 2 tbsps sugar
  • 2 tbsps soy sauce
  • 1 tbsp mirin

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