Herbed Buttermilk Stroganoff Recipe - Pillsbury.com
Egg noodles are the traditional accompaniment for stroganoff. Thyme and rosemary boost the flavor of the sauce.
Ingredients
- 3/4 lb. boneless beef round steak, cut into 3 x1/4-inch strips
- 1 cup sliced fresh mushrooms
- 1 cup sliced onions
- 1/2 cup water
- 1/3 cup dry white wine or beef broth
- 3 tablespoons tomato juice
- 1 teaspoon beef-flavor instant bouillon
- 1/2 teaspoon salt
- 1/4 teaspoon dried thyme leaves
- 1/4 teaspoon dried rosemary leaves
- 1/8 teaspoon pepper
- 10 oz. (6 cups) uncooked wide egg noodles
- 2 tablespoons all-purpose flour
- 3/4 cup buttermilk
- 2 tablespoons chopped fresh parsley
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