Kiwi pie - Gastronomía Vasca: Escuela de Hostelería Leioa
Recipe: Kiwi pie. Dessert, Cold
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Cooking tools:
- Offset spatula
- Pastry brush
- Ice cream scoop
- Chef's knife
- Cutting board
- Peeler
- Mixing bowl
- Whisk
- Spoon
- Plate
- Serving platter
Ingredients
- Basic plain sponge cake 0.5 ud
- Basic syrup 0.04 l
- Whipped cream with sugar 0.3 l
- Kiwi 0.1 kg
- Frutgel (cold gelatine) 0.002 kg
- Strawberry coulis 0.05 l
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