Pumpkin Tureen | Just A Pinch Recipes
Prepare pumpkins as though you were going to make a Jack-O'Lantern, scooping out seeds and stringiness. Divide ingredients Rub the interior of each with softened butter Add...
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Ingredients
- 2 small pumpkins (2 lbs ea)
- 1 tablespoon(s) butter
- 1/4 cup(s) onion, finely minced
- 1 teaspoon(s) horseradish, prepared
- 1 teaspoon(s) mustard, prepared
- 1 1-1/2 can(s) evaporated milk, lowfat
- 2 slice(s) rye bread, cut in 1" cubes
- 1/2 cup(s) swiss cheese, grated, packed
- 1 dash(es) salt, pepper, cayenne, nutmeg, to taste
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