Manyam Grains Private Limited

Manyam Grains Private Limited

manyamgrains.com

Explore the flavorful Balushahi recipe using sorghum flour and ghee. Serves 15, takes 1 hour 5 minutes. Perfect for a sweet treat!

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Ingredients

  • Sorghum flour - 100 gm
  • All Purpose flour(Maida) - 100 gm
  • Cow Ghee - 50 gm
  • Suger - 100 gm
  • Green cardamom powder - 1 gm
  • Curd (optional) - 50 gm
  • Baking powder - 1 /6th tsp
  • Refined Oil - 0 for frying
  • Salt - 0 as per taste

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