Coriander Butter Seared Steak Recipe | Westgold US

Ingredients

• 4 ribeye steaks
• 2T olive oil
• 4T soft unsalted butter
• 2T chopped coriander
• 2T toasted sesame seeds
• 1t chopped red chilli
• 3-4 c white cabbage, finely sliced
• 1-2 c red cabbage, finely sliced
• 1 carrot, julienned
• 1 c mung bean sprouts
• 2 chilli, finely sliced
• 1 thumb ginger, grated
• ¼ c chopped coriander
• ½ c shelled edamame beans
• 1T black sesame seeds
• 2T crispy shallots
• ¼ c dark soya sauce
• 2T sweet chilli sauce
• 2T sesame oil
• 2T rice wine vinegar
• 2T brown sugar
• 1 t grated ginger
• 2 cloves garlic, crushed