Hunan Beef ? Recipe

Hunan Beef ? Recipe

club.cooking

This Hunan Beef is another great recreation of a Chinese takeout dish. Quick and simple to make, it is a great midweek dinner option and comfort food that will make you feel warm and cozy.

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Ingredients

  • 1 Tablespoon Chinese Rice Wine
  • 1/2 Teaspoon Salt
  • 2 Teaspoons Soy Sauce
  • 1 Tablespoon Potato Starch
  • 1 Tablespoon Water
  • 12 Ounces Boneless Short Ribs, sliced very thinly
  • 2 Teaspoons Fresh Grated Ginger, for Stir Fry
  • 4 Cloves Garlic Minced, for Stir Fry
  • 1 Jalapeno Pepper Seeded, for Stir Fry
  • 1 Teaspoon Toasted Sesame Oil, for Stir Fry
  • 2 Teaspoons Dried Red Chili Flakes, for Stir Fry
  • 2 Teaspoons Ground Cumin, for Stir Fry
  • 1/4 Cup Green Onions, for Stir Fry
  • 1 3/4 Cup Peanut Oil, for Stir Fry

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