Open-Faced Shrimp Sandwich with Celery, Radish, and Sunflower Shoots - Delicious Living

Ingredients

• 1 cup small pink shrimp (cooked and peeled)
• 1/4 cup celery
• 1/4 cup finely chopped green onion
• 1/4 cup finely sliced radish
• 1/4 tsp Dijon mustard
• 1 Tbsp freshly squeezed lemon juice
• 1 Tbsp finely chopped parsley
• 1 Tbsp finely chopped chives
• Pinch of salt
• 1/4 tsp freshly ground pepper
• 1 cup sunflower or pea shoots
• 4 butter lettuce leaves
• 4 slices of whole grain bread