Leek and Colston Basset Blue Stilton Cheese Soup Recipe Online. Classic Vegetable and Blue Cheese So

Ingredients

• 250g Colston Basset Blue Stilton cheese, plus 50g for serving (available at our cheesemongers)
• 350g Leeks, roughly chopped
• 60g Butter
• 2 x Medium sized potatoes, peeled and roughly chopped
• 1 Water
• 2 x Bay leaves
• 3 x Heaped tablespoons sheep’s milk yoghurt