Leek, Potato & Cashel Blue Soup - Cashel Blue
Delightful Leek, Potato & Cashel Blue Soup: Sweet leeks and creamy potatoes infused with Cashel Blue's unique flavor. Perfectly satisfying with a garnish of blue cheese crumbles.
Ingredients
- 30g butter
- 1 large onion, finely diced
- 2 large floury potatoes, peeled and sliced
- 1 leek, washed and finely sliced
- 400ml vegetable stock
- 75g Cashel Blue cheese
- parsley to garnish
- parchment paper
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