How to make Maharastrian Vada Pav Recipe

How to make Maharastrian Vada Pav Recipe

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Vada Pav is a popular street food from Maharashtra, India. It consists of a spicy potato fritter (vada) sandwiched between a soft bun (pav). The vada is made by

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Ingredients

  • 1.33 Medium Sized Potatoes, Boiled And Mashed
  • 1.50 En Chilies, Finely Chopped
  • 0.33 inch Ginger, Grated
  • 1.50 Lic Cloves, Minced
  • 0.17 teaspoon Turmeric Powder
  • 0.33 teaspoon Red Chili Powder
  • As required Salt To Taste
  • 0.67 tablespoon Oil
  • 0.33 teaspoon Mustard Seeds
  • 0.33 teaspoon Cumin Seeds
  • as required A Few Curry Leaves
  • 0.33 cup Chickpea Flour
  • as needed Water As Needed
  • 2.67 Pav Buns
  • as per your need Butter For Toasting
  • as required Garlic Chutney, As Needed

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