Red Raspberry Pudding - The Perfect Puree of Napa Valley
• 8 oz. The Perfect Purée Red Raspberry, thawed • 1/4 cup granulated sugar • 3 tbsp. dry red wine • 1 tbsp. quick-cooking tapioca • Creme fraiche or whipped cre
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Ingredients
- 8 oz. The Perfect Purée Red Raspberry, thawed
- 1/4 cup granulated sugar
- 3 tbsp. dry red wine
- 1 tbsp. quick-cooking tapioca
- Creme fraiche or whipped cream and raspberries for garnish
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