Lamb and Apple Cider Braise | AussieButcherNewLynn

Lamb and Apple Cider Braise | AussieButcherNewLynn

www.aussiebutchernewlynn.co.nz

Tender lamb shoulder chops braised in apple cider with leeks & prunes. A hearty family dinner from Aussie Butcher New Lynn - easy stovetop, oven or slow cooker meal.

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Ingredients

  • 6-8 lamb shoulder chops, well trimmed
  • 2 leeks, trimmed and sliced
  • 6-8 garlic cloves, crushed and sliced
  • 2 cups apple cider (or stock if preferred)
  • 12-14 prunes
  • 2 green apples (or pears), peeled and thickly sliced
  • 1 tsp dried marjoram
  • ½ tsp black pepper

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