Simple Pan Seared Halibut Recipe | Seafood University
If you’re interested in trying pan seared halibut at home, follow along with this easy pan seared halibut recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mylivelobster.com.
Ingredients
- 4 halibut filets
- 2 tbsp olive oil
- 1 tsp kosher salt
- 1/2 tsp black pepper
- 1/2 tsp smoked paprika
- 1 tsp unsalted butter
- 1 tsp minced garlic
- 1/4 cup white wine
- 1 tbsp parsley
- 1 lemon, cut into 4 wedges (optional)
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