Fish Fillets with Herbed Tartar Sauce Recipe

Fish Fillets with Herbed Tartar Sauce Recipe

www.bettycrocker.com

Turn the catch of the day into a tasty entrée for four in only 20 minutes.

View full recipe on www.bettycrocker.com

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Cooking tools:

  • Baking sheet
  • Mixing bowl
  • Dish
  • Whisk
  • Fork
  • Chef's knife
  • Cutting board
  • Oven
  • Measuring spoon
  • Spatula

Ingredients

  • 1 egg
  • 1/2 cup Progresso™ Italian style bread crumbs
  • 3 tablespoons olive oil
  • 1 lb mild-flavored fish fillets (about 1/2 inch thick), cut into 4 serving pieces
  • 1/3 cup tartar sauce
  • 1/4 cup chopped tomato
  • 1/2 teaspoon dried basil leaves

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