4 Inch Red Velvet Cake With Coffee - DessertKatta

Ingredients

• 1/2 cup All-purpose Flour
• 2 tbsp Cornstarch
• 1/2 tsp Baking Powder
• 2 tbsp Cocoa Powder
• A Pinch Of Salt
• 1/8 cup Unsalted Butter
• 1/8 cup Oil
• 1/2 cup Sugar
• 1 tsp Vanilla Extract
• 1 Egg
• 2 tsp Red Food Color
• 1/8 cup Milk
• 1/8 tsp Baking Soda
• 1/8 cup Buttermilk
• 12 tbsp Unsalted Butter softened
• 12 oz Cream Cheese, room temperature
• 2 cups Icing Sugar, sifted