Chicken Satay Taquitos | Fit Foodie Recipe Club

Ingredients

• 1 tsp Olive oil
• 100 g Red pepper, cut into strips
• 300 g Chicken breast, in small chunks
• 1/2 tsp Garlic
• 1 tsp Chicken seasoning
• 1/2 tbsp Curry powder
• 1/2 tsp Chilli flakes
• 100 ml Veg stock
• 13 g Peanut butter powder
• 1 smidgen Garlic
• 50 ml Veg stock
• 30 ml Light soy sauce
• 1 tbsp Honey
• 15 g Peanut butter powder
• 15 g Mixed chopped nuts
• 1 tsp Sesame seeds