5-ingredient red curry chicken soup

Name: 5-ingredient red curry chicken soup
Ingredients: 4 chicken breasts (boneless); 2 tbsp red curry paste; 4 1/4 cups water; 14 oz broad rice noodles; 2 cups coconut milk; 1 tbsp fish sauce; lime (for serving); cilantro (for serving)

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This is an easy, no-fuss chicken rice noodle soup that's spiked with red curry paste and fish sauce for some heat and umami that's perfect all year round.

Keywords

Brand Content
Siemens Großgeräte
weeknight dinner
spicy
noodles
main
poultry
lactose free
Siemens Kleingeräte
Asian
light
2020-08
savory
for four
herbs
autumn
winter
base
5-ingredient-dinner
Quick bite

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