Cod fillet with cashew crust - recipe | FoodPal

Cod fillet with cashew crust - recipe | FoodPal

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Preheat the oven grill to the maximum temperature. Grease a baking tray well with oil and place the fish fillet on it. For the cashew crust, finely chop the cas

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Ingredients

  • 1 Teaspoon Olive oil
  • 150 g Cod, cod (raw)
  • 40 g Crème fraîche, creme fraiche (20% fat)
  • 2 Teaspoon Cashews, cashew nuts
  • 3 Tablespoon Pesto verde

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