Korean Beef Bone Soup (Seolleongtang)
Korean Beef Bone Soup (Seolleongtang) Korean Ox Bone Soup, also known as Seolleongtang, is a delicious and comforting soup made by boiling ox leg bones for a
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Cooking tools:
- Mixing bowl
- Colander
- Pot
- Tongs
- Cutting board
- Plastic wrap
- Stove
- Refrigerator
- Spoon
- Slotted spoon
- Fine-mesh sieve
- Serving bowl
- Ladle
- Chef's knife
Ingredients
- 5 ½ pounds oxtails, organic
- 1 pound beef marrow bones, organic
- 1 pound beef brisket, organic, trimmed
- Rice or thin wheat noodles (somyeon)
- Chopped scallions
- Korean radish kimchi (kkakdugi)
- Kosher salt
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