Seolleongtang (Ox bone soup) Recipe | Samsung Food App

Name: Seolleongtang (Ox bone soup) Recipe | Samsung Food App
Total time: 360 min
Ingredients: 3 - 4 pounds beef marrow bones (sagol, 사골), cut up (You can also use cow knuckles (도가니) and/or foot (우족)); 1 - 2 pounds beef brisket or shank meat; cooked rice; cooked somyeon (or glasnoodles; thinly sliced meat, cooked with the bones; lots of chopped scallions; salt; pepper

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This post demystifies seolleongtang so you can make this restaurant favorite at home. A few dollars’ worth of beef bones makes lots of rich and nourishing soup.

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Cooking tools:

Stockpot
Stove
Chef's knife
Cutting board
Colander
Ladle
Serving bowl
Spoon

Ingredients

3 - 4 pounds beef marrow bones (sagol, 사골), cut up (You can also use cow knuckles (도가니) and/or foot (우족))
1 - 2 pounds beef brisket or shank meat
cooked rice
cooked somyeon (or glasnoodles
thinly sliced meat, cooked with the bones
lots of chopped scallions
salt
pepper