Kale Buckwheat Burger Sandwich | Beautiful On Raw
Make a few of these raw-vegan buckwheat burgers on the weekend, and you’ll have some quick, easy, and filling sandwiches to eat for lunch on weekdays.
Ingredients
- 1 ½ cups sprouted buckwheat groats
- 2 carrots, grated
- 1/4 cup flaxseeds, ground in a coffee grinder
- 2 garlic cloves, finely chopped
- ½ tsp. ground cumin
- ½ tsp. Celtic sea salt
- 1 tsp. ground coriander seeds
- 2 tsp. dried dill weed
- a handful of herbs to taste (parsley, cilantro, dill, etc.)
- a few dinosaur kale leaves
- 1-2 tomatoes
- ½ red onion
- 2 avocados, peeled, pit removed
- 1 -2 Tbsp fresh lemon juice
- Celtic sea salt to taste
More Like This
Kale-Chickpea Burgers with Sweet Potato Fries | Food For Life | Healthy Recipes
foodforlife.com
Kale Sandwich | New Paradigm Health Cookery | Information and Recipes about New Health Enhancing, Wh
newparadigmhealthcookery.com
Kale-ifornia Burgers - ecoLife
liveecolife.com
Kale & Beet Grilled Cheese Sandwiches | Milk & Honey Nutrition
milkandhoneynutrition.com
Carrot and Kale Vegetable Saute Recipe: How to Make It
tasteofhome.com
Delish kale buckwheat salad with pomegranate seeds | The Citizen
citizen.co.za
Kale Salad with Roasted Beets & Butternut Squash – Go Raw
goraw.com
Beetroot and Kale Burgers with Balsamic Red Onions | Veganuary
veganuary.com