Pistachio and Orange Crusted Lamb Mini Roast | Recipe | Simply Beef & Lamb
Delight in a unique Pistachio and Orange Crusted Lamb Mini Roast, perfect for special occasions or a flavorful weeknight dinner. | Simply Beef & Lamb
Keywords
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Ingredients
- 1 x 400-450g lean lamb mini roast
- Zest of 1 orange
- 50g pistachio nut kernels, finely chopped
- Large bunch flat-leaf parsley, finely chopped
- Large bunch fresh mint, finely chopped
- 2 tablespoons rapeseed oil
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