Peach Cobbler - Crisco®
Warm cinnamon-spiced peaches under golden biscuit topping—Crisco's Peach Cobbler recipe is comfort dessert at its best. Top with ice cream and enjoy!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at crisco.com.
Ingredients
- 1/2 C. sugar
- 1 Tbsp. Clabber Girl® Corn Starch
- 1/4 tsp. Spice Islands® Ground Saigon Cinnamon
- Dash of Spice Islands® Ground Nutmeg
- 1/3 C. water
- 1 tsp. Spice Islands® Pure Almond Extract
- 4 C. sliced fresh peaches
- OR 1 (20 oz.) bag frozen sliced peaches, thawed
- BISCUIT TOPPING
- 1 C. all-purpose flour
- 1/4 C. sugar
- 1 1/2 tsps. Clabber Girl® Baking Powder
- 1/4 tsp. salt
- 1/4 C. Crisco® Butter Flavor All-Vegetable Shortening
- 1/3 C. milk
- 1/2 tsp. Spice Islands® Pure Vanilla Extract
- Ice cream or whipped cream
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