Spiced lamb loin chops, hummus & sumac salad | Australian Lamb - Recipes, Cooking Tips and More

Ingredients

• 8 lamb chops
• 1 tsp roasted ground fennel seeds
• 1 tsp smoked paprika
• 1/2 tsp roasted ground cumin seeds
• 1 tbsp oil
• 200g soaked or tinned chickpeas
• 1 small sweet potato (roasted)
• 1 tbsp sesame seeds (roasted)
• 1 lemon
• 1 clove garlic
• 1-2 tbsp olive oil
• 1 red onion, thinly sliced
• 1 pinch sumac
• 1 handful picked parsley leaves
• 1 handful sliced cherry tomatoes
• 1 lime