Spicy Sweetcorn Mieliepap recipe | Woolworths TASTE
A South African-inspired dish combining maize meal porridge with a spicy corn topping, garnished with fresh parsley. An easy to follow recipe you should try out!
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Ingredients
- 1 cup Woolworths super maize meal
- 1 cup cold water
- 4 cups boiling water
- 1 clove garlic, crushed
- 3 sprigs thyme, chopped
- sea salt
- freshly ground black pepper
- 2 T extra virgin olive oil
- 3 spring onions, chopped
- 1 Serenade chilli, finely chopped
- 1 x 340 g can Woolworths whole corn kernels in brine, drained
- parsley, roughly chopped, for serving
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